Arugula

Harvested at the baby stage for tenderness, mildness, and sweetness, Arugula will add a bold flavor to your dish. Fresh arugula leaves have a distinctive nutty and peppery taste that will elevate the flavors in your salads, pastas, sandwiches, and sauces. The flavor is bright, nutty, peppery, and slightly spicy, try it on your next burger!