Recipes

Fried Zucchini

Fried Zucchini

Like Fried Pickles... but different!

Slice each Zucchini in 1/4 in slices and oil a pan. Dip each side of zucchini in the oil and line up.

Sprinkle some salt, garlic powder, parsley and paprika, then back in your broiler or overn at the highest temperature until they're slightly crispy but still soft.

Serve! It's absolutely delicious and would be great with a bit of ranch or other dipping sauce!

Read more
Beef Stir Fry

Beef Stir Fry

Beef marinade:

3/4 pound flank steak sliced thin

1/2 tsp soy sauce

1/2 tsp rice wine or rice wine vinegar

2 tsp canola oil

1/2 tsp cornstarch

1/4 tsp sugar

1/2 tsp kosher salt

 

For the sauce:

2 T water

1 tsp sesame oil

2 tsp oyster sauce

1 tsp soy sauce

1 tsp cornstarch

 

For the stir fry:

Rose Creek Farms Stir Fry Pack

2 Tsps canola oil

2 whole shallots sliced thinly

8 cloves of garlic chopped coarsely

Cooked white rice for serving

 

1. Combine beef and marinade ingredients. Mix well and let stand for 30 minutes

2. Combine sauce ingredients in a small bowl and set aside

 3. Add 1 T of oil to wok and heat over high until smoking. Add beef and spread into an even layer, cook until beef on one side without moving until browned (roughly 1 minute). Continue to cook, stirring for 2 minutes. Transfer to a bowl and wipe wok clean

 4. Add 1 T of oil to wok and heat until smoking. Add shallot and garlic, cook until softened (1 minute). Add stir fry pack, season with salt and cook until vegetables are tender.

 5. Return beef to wok, add sauce ingredients and cook, stirring, until sauce is thickened (about 1 minute). Transfer to bowl and serve over white rice immediately.

Read more
Farmstyle Swiss Chard

Farmstyle Swiss Chard

A fantastic way to make swiss chard in the pan!
Read more
Zuppa Toscana

Zuppa Toscana

An all time favorite soup.
Read more
Rubbed Kale Salad

Rubbed Kale Salad

An easy to make tangy salad made almost exclusively from kale!
Read more
Kale/Potato Soup

Kale/Potato Soup

A delicious potato soup with a fantastic broth, cooked with amazing curly kale.
Read more
Beans & Rice Salad : Mexican style
Sautéed Zucchini Noodle Dish
Roasted Fairytale Eggplant

Roasted Fairytale Eggplant

How to make eggplant tasty
Read more
The Corn Dish

The Corn Dish

Rice ramen w/herbed butter, roasted okra, tomato basil caprese salad, & fresh corn.
Read more
Cucumber Dip

Cucumber Dip

A dip engineered with and for cucumbers.
Read more
Mouthwatering Steak on a Micro Green Bed

Mouthwatering Steak on a Micro Green Bed

My tips and tricks for a simple steak and potato meal.
Read more
13 results