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Rainbow Swiss Chard - bunch

Size: 1 bunch

Swiss Chard has broad leaves and a husky, crisp stalk. The stalks come in an eye-catching rainbow of colors. Landing somewhere between kale and spinach, the large and firm leaves are mild, tender and earthy, with a slight bitterness. The stalks resemble flat celery with a sweet taste slightly reminiscent of beets, perfect for chopping and sautéing just like the leaves.